Turbot: A Seafood Delicacy

Indulge in the exquisite taste and texture of this , highly sought-after and renowned for its buttery, soft flesh and subtle salty flavor.

Key Features:

• Exceptional Quality: Experience the finest turbot available.
• Delicate Flavor: Enjoy a subtle, salty taste that sets it apart.
• Premium Texture: Savor the buttery, soft flesh.
• Versatile Cooking: Perfect for pan-roasting.
• Nutrient-Rich: A good source of niacin and vitamin B6.

Cooking Tips:

• Pan-Roast: Sear the outside and finish in the oven for a perfectly cooked fillet.
• Complementary Sides: Pair with braised fennel or other simple, sophisticated dishes.

Note: It may contain roe during the breeding season (May-June), which can affect the yield. This product may arrive partially defrosted due to shipping conditions.

If you would like to learn more about sustainability, from the Cornwall Good Seafood Guide.