All-Clad has been making bonded stainless steel cookware in Canonsburg — just outside Pittsburgh, Pennsylvania — since 1971.

The brand is famous for pioneering fully-clad cookware, hence the name All-Clad.

Innovative bonded construction combines an interior core layer of thick-gauge aluminum that attracts heat quickly. This aluminum core is sandwiched by heavy stainless steel that ensures even heat distribution for consistent results across the entire cooking surface, all the way to the rim. 

With its small size and durable stainless steel construction, this Butter Warmer is ideal for small-quantity cooking jobs such as to melt butter or chocolate, warm soups or sauces, boil eggs or make a single-serving side dish.

Dimensions: 5" diam., 2 3/4" high. 0.5qt

• 5-ply bonded construction with alternating layers of stainless steel and conductive aluminum provides warp-free strength and even heating throughout.
• 18/10 stainless-steel interior with a highly polished starburst finish offers natural stick resistance and prevents food from picking up a metallic taste
• Heat-resistant stainless-steel handle.
• Lip facilitates dripless pouring.
• Stainless-steel cooking surface with starburst finish provides superior stick resistance and won't react with foods.
• Heat-resistant stainless-steel handle with large bolster is secured with stainless-steel rivets.
• Ideal for use on any cooktop, including induction.
• Made in the USA