About Product
Rib fingers, also known as intercostals, are a cut of beef that are the meat between the ribs. They are similar to brisket but have less fat and are often used in stews. They can also be used for braising, slow cooking, burgers, and grilling.
- A tender and flavorful cut from prized Black Angus cattle.
- Grain-fed for 120 days for exceptional marbling and a juicy, rich taste.
- Perfect for grilling, pan-searing, or roasting.
- MSA Graded
- Award Winning Beef
- 100% Hormones Free
- 100% Chemical Free
- Pasture Raised
Approximate Weight
300G
Packing
300G Per Pack
Country Of Origin
Australia
Benefits
Grain-fed beef retains a sweeter, more buttery flavour that many people prefer. The higher fat content also helps the meat retain more moisture, resulting in a juicier texture.
Serves
2
Storage Guidelines
Keep Frozen below -18°C
Cooking & Preparation
Pan Sear
Barbecue Grilling
Sous Vide
Air Fry
Oven
Delivery
Delivered with our trusty fleet of refrigerated trucks
